Learn French & cooking lessons - ESL Lyon - Dates & Prices
Dates, prices & enrolment
Dates of the module 2008
Conditions:
Minimum of 4 participants, maximum of 10 students
Cost per participant: 130 € per person for a day
Includes:
preparation of 3 courses of the meal (starter, main course, dessert), utilisation of a professional kitchen, ingredients, an apron which you will be allowed to take it with you after the course, kitchen cap, wines to accompany the tasting of your meal.
Enrolment:
As there are a limited number of places available, it is preferable to enrol for the lecture and wine tasting course at the same time as the language course. Alternatively, you will be able to enrol directly in Lyon subject to availability.
| 21.04.2008 | |
| 26.05.2008 | |
| 23.06.2008 | |
| 14.07.2008 28.07.2008 |
|
| 04.08.2008 | |
| 18.08.2008 | |
| 22.09.2008 | |
| 13.10.2008 | |
| 10.11.2008 | |
| 08.12.2008 |
Conditions:
Minimum of 4 participants, maximum of 10 students
Cost per participant: 130 € per person for a day
Includes:
preparation of 3 courses of the meal (starter, main course, dessert), utilisation of a professional kitchen, ingredients, an apron which you will be allowed to take it with you after the course, kitchen cap, wines to accompany the tasting of your meal.
Enrolment:
As there are a limited number of places available, it is preferable to enrol for the lecture and wine tasting course at the same time as the language course. Alternatively, you will be able to enrol directly in Lyon subject to availability.
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